| |  |
 |
 | | | The Ten Commandments Movie Storybook: Epic Stories from the Bible By Ed Naha
Lavishly illustrated in full colour with exciting animated scenes from the feature movie of the same name, it tells the story of Moses, the reluctant leader, who faces trials and dangers as he struggles against the proud Pharaoh to lead his people to freedom. A book that will capture the hearts and imagination of children all over the world.
Our Price: US$14.99 |  |
| | The Food of Love: Four Centuries of East-West Cuisine By Wendy Hutton
Descended from two or more different cultures, variously referred to as Eurasians, Anglo-Indians, Indo-British, Anglo-Burmese, Malacca Portuguese, Macanese, Portuguese or Dutch Burghers, Belanda Kampong, Indos, Topass or Native Christians. To varying degrees, these communities combined the customs, culture and food of both East and West, creating unique cuisines that blended different culinary traditions. "The Food of Love" is a compilation of these recipes produced by four centuries of interaction between East and West.
Our Price: US$30.99 |  |
|  |  |  | | | The Thai Table: A Celebration of Culinary Treasures By Terry Tan
This highly collectible volume is a compendium of 70 modern and traditional Thai recipes that range from the authentic and traditional, to vibrant, modern interpretations of this alluring and fascinating cuisine. With contributions from 10 master chefs, including notable culinary personalities such as Ken Hom, David Thompson, Neil Perry and chefs from the Blue Elephant Cookery School and the Regent Hotel and Spa Cookery School.
Our Price: US$21.99 |  |
| | Not Just A Good Food Guide: Beijing By Eileen Wen Mooney
China's imperial capital for hundreds of years, Beijing is a mecca for food lovers. For centuries the capital has attracted people from all over China, who have brought their food with them. Savour China's acclaimed regional cuisines without ever having to leave the confines of the capital.
Our Price: US$10.50 |  |
|
|
 |  |
 | | | Fun for Kids in Singapore: Updated and Expanded By Karen J. Renner
Tired of hearing your child ask, 'What are we doing today, Mum?' Run out of ideas for entertaining your children on weekends? If your answer to these questions is 'YES!', then FUN FOR KIDS IN SINGAPORE is for you.
Our Price: US$12.50 |  |
| | Marshall Cavendish Cuisine mini cookbooks: Desserts By nil
This irresistible collection of international recipes includes decadent dessert options such as rich Chocolate Egg Custard and Coconut Macaroons, as well as lighter choices such as Soy Oat Cookies, Soy Sponge Cake and Two Layered Mango Jelly.
Our Price: US$3.50 |  |
|
|
|  |
|  | |
 | Marshall Cavendish –
General and Reference
"It is good
to be reminded that we are not alone, that there are many others who also have
their ups and downs.
This
collection
of stories is a
sharing of our hopes and joys as well as the pain and suffering we experience as
part of the Singapore family. It certainly makes our life’s journey a
little easier."
- George Yeo, Minister for
Foreign Affairs (Singapore)
"The stories here are as authentic and
as tasty as my grandma’s chicken soup - and the local flavour clears your
head and warms your heart. How nice to know, too, that the ‘Singapore
Soul’ is not a oxymoron."
- Ho Minfong, author of
Rice Without Rain
and
The Clay
Marble
"
Chicken Soup for the Singapore Soul is one book you will read again and
again and pass down to your children and your children’s children. It
tells the stories of goodness, of the joys and struggles of Singaporeans that
are truly inspiring."
- Constance Singam,
President of the
Association of Women for Action and Research (AWARE
Our
Price: US$14.50
|
|