About the Book
In the third book in this series, Healthy Dining for Life, Daniel introduces healthy dishes, from appetizers, salads and soups, to breakfast, main meals and desserts that you can whip up quickly and easily throughout the day without any of the guilt.
Additional tips from Daniel on food safety practices and tried and tested advice on losing weight and keeping it off, make the Green’s Twist series invaluable for anyone looking to lead a healthier lifestyle.
About the Author
Television chef, Daniel Green is an advocate of healthy cooking. As an obese teenager, he was determined to lose weight without compromising on flavour. He started creating healthy, yet tasty meals for himself and went on to win a cooking competition organised by Good Food magazine in America. Today, Daniel Green continues to create healthy dishes that are not only full of flavour, but also quick and easy to prepare.
Other titles by Daniel Green:
Modern Dining for Life - BEST TELEVISION CELEBRITY COOKBOOK - GOURMAND WORLD COOKBOOK 2010 AWARDS
World Dining for Life