Get Started Making Fun Treats
Award-winning cookbook author and food blogger Shirley Wong returns with even more kawaii creations. Familiar favourite treats – the bao and the doughnut – get transformed with a playful twist. These teatime and party favourites turn into cute, edible creatures and flowers. With many utilising aromatic flavours such as matcha, houjicha and earl grey, this collection of unique and flavourful treats promises endless hours of baking fun! Find new ideas for your next tea party, celebration or simply elevate the everyday coffee break with something to delight the senses.
Shirley Wong, better known by her online avatar Little Miss Bento, is currently the top bento artist, food stylist and blogger in Singapore. She has won many awards for her food art creations and has been featured in numerous local and international media platforms and publications. She has worked with Disney and Sanrio to feature their characters in her creations, and she co-created the menu and helped with the food styling for the Gudetama Café in Singapore. The only Singaporean to be certified under the Japan Sushi Instructor Association in Tokyo, Shirley also conducts bento classes and workshops to share her skills. She has written three others cookbooks, Kawaii Bento, Kawaii Deco Sushi and Kawaii Sweet Treats, all which are bestsellers.